Free range eggs, vegetables, delicious lamb, Aberdeen Angus beef, pork from small licensed organic farm. Organic licence ensures highest livestock welfare and freedom from pesticides, herbicides and artificial fertilisers. Links with other Forest of Dean organic licensees to provide pure, safe, tast... more
A warm and friendly welcome from one of Wales' oldest and smallest organic farms - lots of wildlife, log fires, organic food, walking, cycling, exploring.... more
Ragman's Lane Farm is a working farm using organic and permaculture principles. We have been selling locally for over ten years, producing vegetables, chicken, apple juice, cider, perry, honey, liquid plant manure and Shiitake mushroom logs. We run courses in sustainable land use and our bunkh... more
June - August. Low impact, affordable camping holidays in the Forest of Dean. Healing, creativity, crafts, yoga, sweat lodge, and family fun. Friendly and often profound. Phone for brochure.... more
The Bell overlooks the River Wye and the Millenium Green at Redbrook. It has 6 en-suite rooms, friendly local bar and dining room with fresh innovative blackboard menu. Vegetarian menu, children over 10 welcome, beer terrace, disabled access.... more
Best restaurant in the Forest of Dean.... more
Forest Pub of the Year 2002. Good Beer Guide 2002/3. Wide range of real ales. Homemade traditional food including several types of sausage containing our different beers. Vegetarian menu, children welcome, garden and disabled access.... more
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The Green Audit kit is a self-help guide for small tourism enterprises to benefit from operating their business in a more environmentally sustainable way. In 1997, an average saving of £1,525 was made by those who followed the kit.